Composting is not only good for the environment, it is also a great science experiment for the whole family to get involved with!
Join our gardeners and discover more about life cycles, recycling and conservation this February half term.
Afterwards, head into the museum and warm up with Elizabeth’s Kitchen. She will be sharing her top tips on how to reduce food waste as well as making something tasty to try, out of leftovers.
Drop-in. Suitable for families.
Sun 17 Feb 2019 10:00 - 15:30